May Menu

Happy May!

Weekday Bistro is ready for Spring. There are so many wonderful things to celebrate this month. May Day, Cinco De Mayo, Mother’s Day, just to name a few. This month the menus include fresh spring vegetables including the featured vegetable of the month, artichokes. Every menu option will make you feel like celebrating Spring. There are two menu options each week. Prices are posted for 2, 4 or 6 servings. As always we deliver these fresh and healthy options to your door. Just place your order at least 24 hours in advance by emailing kimdonahue@weekdaybistro.com.

We are offering Mother’s Day gift certificates. What a better way to say Happy Mother’s Day than a fresh delicious and healthy dinner. Certificates can be purchased in any amount. Contact kimdonahue@weekdaybistro for more information.

5/06-09

Option 1

Cous Cous Salad – Israli cous cous, roasted red pepper, roasted chicken, chunks of guyere cheese with a basil, garlic and mustard vinaigrette.
Blanched green beans and a creamy lemon aioli dressing.
French Bread Boule
2/$20 4/$35 6/$45

Option 2

Grilled Chicken Paillard with Mustard Cream sauce – Customer Favorite
Grilled Vegetables – zucchini, red peppers and portobello mushrooms grilled to perfection.
Green Salad
2/$24 4/$39 6/$49

5/13-16

Option 1
Gluten and Dairy Free Option

Caramelized Onion and Artichoke Frittata
Roasted Potatoes and Peppers
Green Salad
French Bread Boule
2/$20 4/$39 6/$49

Option 2
Gluten and Dairy Free

Grilled Brick Chicken- A whole butterflied chicken grilled and then slowly roasted under a hot brick.
Quinoa w/grilled vegetables
Grilled Artichoke
2/$29 4/$45 6/$55

5/20-23

Option One

French Fougass with Artichoke Pesto and Mushroom – A French version of a calazone.
Creamy Zuchinni and Potato soup
Mixed Green Salad
2/$20 4/$39 6/$49

Option Two

Plank Grilled Salmon With Creamy Mustard Sauce
Quinoa with Vegetables
Garden Greens
2/$29 4/$55 6/$70

5/27-30

Option One

Customer Suggestion of the Month

Lemon Fusilli Pasta – Pasta in a creamy lemon sauce with broccoli and fresh tomato
Green Salad
Bread Boule
2/$20 4/$35 6/$45

Option Two

Smooth Asparagus Soup – A smooth asparagus soup that is deceptively creamy without the cream.
Grilled Chicken Paillard with Olive Tapanade
Garden Greens Salad
2/$24 4/$39 6/$49

A la Carte

Bread Boule $4

Dessert

Glazed Shortbread from The Sugared Spoon $2/each

Lola’s Ice Cream $8/quart

Strawberry
Cookie Monster
Madagascar Vanilla

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